Every day is a new opportunity to have a fresh start! On this note – New Year wishes to you all! Happy 2019! The past year has been a silent one in terms of blogging because I somehow went into … Continue reading Salad Wrap with Spicy tofu dressing
If you are bored of your regular dal and mixed veg curries, the recipe below gives you the much needed variety. Eggplant coupled with yogurt and spices makes for a heavenly combination. I learnt this recipe from a close friend Neeti, … Continue reading Eggplant Yogurt Curry
Life was going too mechanical and tiring! As much as I wanted to update my blog, I somehow was not in my creative side of cooking. Each day, ended up in a routine ‘making-a-meal-because-I-have-to’ mode! And then, I took a break … Continue reading Berrylicious Bread Pudding
Lunchbox recipes are always the hardest to come up with. For kids as well as for adults, an exciting lunch box dish can be an extra source of joy! My little one is quite particular about his lunch box. He … Continue reading Tofu Paratha
One pot flavored rice recipes are always my preferred choice of recipes because they are easy, mess-free and nutrition-packed dishes! Most of my one-pot meals are Instant Pot recipes! I love the simplicity this gadget brings to my day-to-day cooking! … Continue reading Veg Pulao (Karnataka Style)
Shishito Peppers are japanese variants of green peppers. These are typically mild in spice, but sometimes you might still find a hot one in the lot! These peppers are very thin walled variety making it popular as appetizers. You can … Continue reading Eggplant – Shishito Peppers curry
Udupi cuisine has a variety of rasams, thambulis(yogurt based) and chutneys. Among all the side dishes, my favorite would be hot rice, tangy chutneys along with papads/sendage. We make a variety of chutneys with different veggies – brinjal, carrot, green mango, … Continue reading Chayote Squash Chutney
Ugadi (Souramana – solar calendar) is around the corner and it always makes me nostalgic. The joy of waking up with closed eyes to make sure that the first thing in the morning you see are the auspicious and joyous … Continue reading Badam Halwa (using almond flour)
Tikkis or cutlets or Croquettes is a very popular appetizer in Indian meal platter. There are numerous recipes out there for different versions of these delish dishes. Tikkis or croquettes are nothing but a mix veggies dipped in breadcrumbs and … Continue reading Paneer Stuffed Veg Tikkis / Stuffed Croquettes
Kulfi- The quintessential Indian dessert! The joy of devouring into a cone of kulfi or the traditional Matka kulfi is a joy altogether. Making this dessert at home is quite easy. Made of milk and added flavors, here is the recipe … Continue reading Kesar Pista Kulfi
Wondering which curry to make with roti tonight? Sigh! That’s a million dollar question that haunts most of us every night. If chapathi is a staple diet at your home, it’s quite a task to whip up a new curry every … Continue reading Fennel Flavored Potato Curry
A piping hot bowl of freshly made homemade soup on a cold night is a luxury. Soups are a simple yet delectable concoction of vegetables and spices. A simple spice like pepper or a veggie like tomato can do wonders to … Continue reading Carrot-Cilantro Soup
Food-Filment 
You must be logged in to post a comment.