Udupi cuisine comprises some very simple but flavourful recipes. Most of these side dishes or ‘Bajjis’ as we call it are easy and quick to make with minimal ingredients. One such recipe is the Bataate (Potato) ale bajji – a … Continue reading Bataate Ale Bajji (Yogurt based dish)
Asparagus is a spring vegetable rich in Vitamins, Protein, Calcium, and dietary fiber. This veggie is also low in saturated fat and cholesterol. This vegetable is a must in my grocery list during spring. Our favorite dishes out of these … Continue reading Asparagus Dal
The past week has been really crazy! Health has been under the weather for a while not giving me a chance to prep myself for the upcoming week. Yes, it is that time of the year when parents-in-law or parents … Continue reading Rava Guliyappa
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